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paleo vegan gluten free dairy free protein healthy pumpkin spice cookie dough

Paleo & Vegan Pumpkin Cookie Dough

This pumpkin cookie dough is paleo, vegan, gluten-free, dairy-free, and the most delicious fall treat!
Prep Time 10 minutes
Course cookie, Dessert, Snack
Cuisine American
Servings 18 bites

Ingredients
  

  • ¼ cup almond butter
  • ¾ cup pumpkin puree
  • ¼ cup maple syrup
  • 1 teaspoon vanilla extract
  • cup vanilla protein powder
  • ½ cup coconut flour
  • 1 ½ teaspoon pumpkin pie spice
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt
  • 2 tablespoon nondairy milk I used almond milk!
  • cup nondairy chocolate chips

Instructions
 

  • Mix together all of the ingredients until you have a cookie dough. Fold in the chocolate chips.
  • Scoop into 16-18 bites and let them firm up in the fridge for about 20 min. Enjoy!
Keyword cookie, cookie dough, dairy free, gluten free dessert, protein, pumpkin, pumpkin desserts, vegan