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gluten free dairy free healthy funfetti sugar cookies

Gluten-free & Dairy-free Funfetti Cookies

These funfetti cookies are gluten-free, dairy-free, simple to make, and so delicious!
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Prep Time 15 minutes
Cook Time 10 minutes
Servings: 10 cookies
Course: cookie, Dessert, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • ½ cup non-dairy butter softened
  • 1 egg
  • ⅔ cup sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 1 ⅓ cup gluten-free flour
  • ¼ cup sprinkles
  • ¼ teaspoon baking powder
  • ½ cup non-dairy frosting of choice

Method
 

  1. Preheat oven to 350℉ and line 2 baking sheets with parchment paper.
  2. In a stand mixer, cream together the butter and sugar until light and fluffy. Mix in the egg and extracts until smooth.
  3. Mix in the flour and baking soda until you have a cookie dough. Fold in the sprinkles.
  4. Scoop into cookies and place on the prepared baking sheets. Bake for about 10-11 minutes. Let cool before adding optional frosting and enjoying!