Ingredients
Method
- Line a baking sheet with parchment paper. In a bowl, mix together the peanut butter, maple syrup, vanilla, salt, and protein powder until you have a dough.
- Split each date in half to flatten and place on the prepared baking sheet. Scoop the dough into balls and press on top of each date. Place the sheet in the freezer to set for about 30 minutes.
- Melt the chocolate chips and drizzle over the dates. Enjoy!