Ingredients
Method
- Preheat oven to 350℉ and line an 8x8 pan with parchment paper.
- In a bowl, mix together the eggs, melted butter or ghee, honey, maple syrup, and vanilla extract until smooth.
- Mix in the almond flour and coconut flour until smooth. Fold in the chopped strawberries.
- Press the dough into the prepared pan and bake for about 25-30 minutes. Let cool before slicing and enjoying!