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gluten free dairy free healthy white chocolate chip cookie bars

Gluten-free & Dairy-free White Chocolate Peanut Butter Cookie Bars

These white chocolate peanut butter cookie bars are gluten-free, dairy-free, and so delicious!
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Prep Time 15 minutes
Cook Time 20 minutes
Servings: 12 cookie bars
Course: cookie, Dessert, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • ½ cup smooth peanut butter natural
  • 2 eggs
  • ½ cup non-dairy butter melted
  • 1 ½ cup almond flour
  • ½ cup gluten-free oats
  • 1 teaspoon vanilla extract
  • 1 ½ teaspoon baking powder
  • ¾ cup brown sugar can sub coconut sugar
  • ¾ cup non-dairy white chocolate chips

Method
 

  1. Preheat oven to 350℉ and line an 8x8 pan with parchment paper.
  2. In a bowl, mix together the eggs, butter, peanut butter, sugar, and vanilla until smooth. Mix in the dry ingredients.
  3. Fold in the white chocolate chips. Spread the batter into the prepared pan and bake for about 20-23 minutes. Let cool completely before slicing and enjoying!