Ingredients
Method
- Preheat oven to 350℉ and line an 8x8 pan with parchment paper.
- In a bowl, mix together the ripe banana, eggs, coconut oil, and maple syrup until smooth. Mix in the dry ingredients.
- Fold in the chocolate chips. Spread the batter evenly into the prepared pan and bake for 18-22 minutes. Let cool before slicing and enjoying!