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paleo gluten free dairy free sandwich bread

Paleo Bread

This grain-free bread is the perfect replacement for the real thing! Easy, delicious, and healthy. Just need a blender and you're ready to make this yummy and satisfying bread!
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Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Servings: 1 loaf
Course: Bread
Cuisine: American
Ingredients Equipment Method

Ingredients
  

Dry Ingredients:
  • 1 cup almond flour
  • ¾ cup arrowroot flour
  • ½ cup flax meal
  • ½ teaspoon sea salt
  • 2 teaspoon baking powder paleo
  • 2 tablespoon chia seeds optional
Wet Ingredients:
  • 2 tablespoon coconut oil
  • 4 whole eggs
  • ¼ cup water
  • 2 tablespoon almond milk or any nut milk of choice
  • 1 teaspoon apple cider vinegar

Equipment

  • Blender

Method
 

  1. Preheat oven to 350°F a line a loaf pan with parchment paper.
  2. In a blender (or food processor), combine all of the dry and wet ingredients until thoroughly mixed.
  3. Pour batter into prepared pan and bake for 45 minutes. Enjoy!