Prepare a baking sheet with parchment paper and set aside. Add the almonds to the food processor and process until they are crumb-like.
Add the dates, ½ cup at a time and process until the almonds and dates are combined.
Add the almond butter ½ cup at a time and process until well combined. Add the chia seeds, cacao powder, and SweetLeaf Stevia packets. Process until a sticky dough is formed.
Remove the batter from the food processor and roll into 16 bite-size balls. Place on the parchment paper and put in fridge to set. Enjoy!