Ingredients
Method
- Prepare a loaf pan with parchment paper and set aside.
- In a pan over medium/low heat, combine the nut butter, coconut oil, maple syrup, cacao, and salt.
- Mix/whisk until completely smooth and pour into pan immediately after.
- Place it in the refrigerator to set and cool for at least 1 hour. Enjoy!
Notes
Store in the refrigerator or freezer!
