Ingredients
Method
- In a large bowl, mix together all ingredients, except for the chocolate chips, until well combined. Cover and refrigerate the dough for an hour.
- Preheat oven to 325°F and line a large baking sheet with parchment paper. Scoop the dough into bites and place on baking sheet.
- Bake for about 15-16 min. or until the bottoms and edges are slightly browning. Let cool completely.
- Melt the chocolate chips until smooth and dip the bottom of each cookie into the chocolate and let harden before enjoying!