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paleo vegan gluten free dairy free refined sugar free shortbread cookies

Paleo & Vegan Shortbread Cookies

5 from 2 votes
These shortbread cookies are paleo, vegan, gluten-free, dairy-free, refined sugar free, thick, buttery, and delicious!
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Prep Time 5 minutes
Cook Time 10 minutes
Servings: 10 cookies
Course: cookie, Dessert, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 ½ cup almond flour
  • 3 tablespoon ghee or coconut oil melted
  • 3 tablespoon maple syrup
  • ½ teaspoon almond extract
  • ½ teaspoon vanilla extract
  • pinch of salt
  • sprinkles for topping optional

Method
 

  1. Preheat oven to 350°F and line a baking sheet with parchment paper. In a bowl, mix all ingredients until you have a cookie dough.
  2. Begin rolling the dough into about 10 cookies and lightly flatten each with your hand or a fork. Top with optional sprinkles and bake for about 10 min. Let cool and enjoy!