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paleo vegan gluten free dairy free healthy tahini protein cookie dough bars

Tahini Cookie Dough Protein Bars

These tahini cookie dough protein bars are vegan, paleo, gluten-free, dairy-free, refined sugar-free, and absolutely delicious!
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Prep Time 5 minutes
Servings: 8 bars
Course: Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • ½ cup smooth tahini
  • ½ cup vegan vanilla protein powder
  • ⅓ cup almond flour
  • ¼ cup maple syrup
  • ⅓ cup non-dairy mini chocolate chips

Method
 

  1. Line a loaf pan with parchment paper and set aside. In a large bowl, mix together the tahini and maple syrup until smooth.
  2. Add in the protein powder and almond flour until you have a dough. Fold in the chocolate chips.
  3. Press the dough into the prepared pan and let it firm up in the fridge for at least one hour. Slice into bars and enjoy!