Ingredients
Method
- Preheat oven to 350℉ and line 2 baking sheets with parchment paper.
- In a bowl, combine all ingredients except for the strawberry jam until you have a cookie dough.
- Roll the dough into 14-15 cookies and lightly flatten on the prepared baking sheets.
- Bake for 6 minutes, remove from the oven, indent each cookie with a teaspoon, and fill each indent with the strawberry jam. Return to the oven to bake for another 6 minutes.
- Let the cookies cool completely before enjoying!