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vegan gluten free dairy free and healthy homemade protein bars

Vegan & Gluten-free Protein Bars

These homemade protein bars are vegan, gluten-free, dairy-free, and so delicious!
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Prep Time 10 minutes
Servings: 9 bars
Course: bar, Breakfast, Snack
Ingredients Method

Ingredients
  

  • 1 cup smooth nut butter I used almond butter!
  • 4 tablespoon almond flour
  • 1 tablespoon coconut oil melted
  • 1 cup gluten-free oats
  • ½ cup vegan vanilla protein powder
  • ¼ cup maple syrup

Method
 

  1. Line an 8x8 pan with parchment paper. Mix together the nut butter, coconut oil, and maple syrup until smooth.
  2. Mix in the protein powder and almond flour until well combined. Fold in the oats. Press mixture evenly into prepared pan and place in the fridge or freezer to firm up.
  3. Slice into bars and enjoy!