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    Home » Bars

    Vegan & Gluten-free Protein Bars

    October 14, 2022 by Sami Smith Leave a Comment

    These homemade protein bars are healthy and taste even better than a store-bought version! They're vegan, gluten-free, dairy-free, and refined sugar free. You must make these delicious bars!

    Jump to:
    • Ingredients
    • Storage
    • Vegan & Gluten-free Protein Bars

    Ingredients

    Here are the ingredients you'll need:

    • smooth nut butter
    • almond flour
    • coconut oil
    • gluten-free oats
    • vanilla protein powder
    • maple syrup

    See recipe card for quantities.

    Storage

    Store in the fridge for up to 5 days before moving to freezer.

    vegan gluten free dairy free and healthy homemade protein bars

    Vegan & Gluten-free Protein Bars

    These homemade protein bars are vegan, gluten-free, dairy-free, and so delicious!
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Course bar, Breakfast, Snack
    Servings 9 bars

    Ingredients
      

    • 1 cup smooth nut butter I used almond butter!
    • 4 tablespoon almond flour
    • 1 tablespoon coconut oil melted
    • 1 cup gluten-free oats
    • ½ cup vegan vanilla protein powder
    • ¼ cup maple syrup

    Instructions
     

    • Line an 8x8 pan with parchment paper. Mix together the nut butter, coconut oil, and maple syrup until smooth.
    • Mix in the protein powder and almond flour until well combined. Fold in the oats. Press mixture evenly into prepared pan and place in the fridge or freezer to firm up.
    • Slice into bars and enjoy!
    Keyword bar, dairy free, gluten-free, healthy snack, protein, vegan
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    Hi, I'm Sami and I'm so happy you're here! I love to make recipes that are gluten-free, dairy-free, sometimes paleo & vegan, and delish! I know what it's like to have dietary restrictions, so my passion is to share recipes that EVERYONE can enjoy, and that taste just as yummy as the original.

    More about me →

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