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vegan gluten free dairy free and healthy maple caramel sauce

Vegan Maple Caramel Sauce

This maple caramel sauce is simply to make, vegan, gluten-free, dairy-free, and delicious!
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Prep Time 5 minutes
Servings: 1 jar
Course: Dessert, Snack
Ingredients Method

Ingredients
  

  • 1 cup vegan maple caramels from Cocomels can sub any type of caramels
  • 3 tablespoon nondairy milk I used almond milk!

Method
 

  1. Add your caramels to a microwave-safe bowl and heat until starting to bubble and mostly melted. Heat up your milk separately and stir into the caramels until you have a smooth caramel sauce.
  2. Use to top anything you'd like or store in a jar to use later! I love topping my french toast, pancakes, and waffles with this sauce.