Paleo & Vegan Cookie Dough Brownies

These cookie dough brownies are one of my new favorite desserts. These have such a dreamy fudgy brownie base topped with a gooey cookie dough. These cookie dough brownies are paleo, vegan, gluten-free, dairy-free, refined sugar-free, and oh so delicious!

Ingredients

Here are the ingredients you'll need:

• almond butter
• coconut oil
• coconut sugar or brown sugar
• ground flaxseed
• cacao
• almond flour
• maple syrup
• non-dairy chocolate chips

See recipe card for quantities.

Storage

Store in the fridge or freezer!

Paleo & Vegan Cookie Dough Brownies

These cookie dough brownies are paleo, vegan, gluten-free, dairy-free, and so delicious!

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Servings: 12 brownies

Course: brownies, Dessert, Snack

Cuisine: American

Ingredients Method

Ingredients

  

For the brownie base:

• ¼ cup coconut oil melted
• ½ cup smooth almond butter natural
• ½ cup coconut sugar can sub brown sugar
• 2 flax eggs 2 tablespoon ground flaxseed mixed with 6 tablespoon water
• ½ cup cacao powder
• ¼ teaspoon baking powder
• ¼ cup almond flour

For the cookie dough:

• ¼ cup smooth almond butter natural
• ¼ cup maple syrup
• 3 tablespoon almond flour
• 3 tablespoon non-dairy chocolate chips

Method

 

1. Preheat oven to 350℉ and line an 8x8 pan with parchment paper.
2. In a bowl, mix together all of the brownie base ingredients until smooth. Press this into the prepared pan.
3. In a separate bowl, mix together all of the cookie dough ingredients until well combined. Spread this over the brownie base.
4. Bake for about 15-17 minutes. Let cool before slicing and enjoying!