Single Serve Vegan & Gluten-free Berry Crisp

This single serve berry crisp is perfect for when you want a sweet treat but don't want to spend time in the kitchen making a whole batch of something! Super quick and made with vegan, gluten-free, dairy free, & refined sugar free ingredients.

Ingredients

Here are the ingredients you'll need:

• berries
• gluten-free rolled oats
• gluten-free oat flour
• coconut sugar
• coconut oil
• baking soda
• vanilla

See recipe card for quantities.

Vegan & Gluten-free Single Serve Berry Crisp

This single serve berry crisp is the perfect quick dessert to whip up! Vegan, gluten-free, dairy-free, refined sugar free, and oh so delicious!

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Prep Time 5 minutes mins

Cook Time 25 minutes mins

Servings: 1 serving

Course: Dessert, Snack

Ingredients Method

Ingredients

  

• ½ cup berries
• 2 tablespoon gluten-free rolled oats
• 1 tablespoon gluten-free oat flour can sub gluten free flour
• 1 tablespoon coconut sugar
• 1 ½ tablespoon coconut oil softened
• pinch of salt
• ¼ teaspoon baking soda
• splash of vanilla extract

Method

 

1. Preheat oven to 350°F. Add your berries to an oven safe ramekin. In a separate bowl, mix together the rest of the ingredients until you have a "crumble" type dough.
2. Spread the dough over top of the berries and bake for 25-27 min. Let cool and enjoy!