Vegan & Paleo Apple Pie Bars

If you love apple pie, you will absolutely love these! They have a delicious crust and crumble filled with a dreamy apple pie filling. They're made with simple and wholesome ingredients-and you don't have to worry about the hassle of making a pie. They're vegan, gluten-free, dairy-free, paleo, refined sugar-free, and so tasty!

Ingredients

Here are the ingredients you'll need:

• apples
• almond flour
• coconut flour
• maple syrup
• coconut oil
• spices
• tapioca flour
• vanilla extract

See recipe card for quantities.

Storage

Store in the fridge or freezer!

Paleo & Vegan Apple Pie Bars

These apple pie bars are paleo, vegan, gluten-free, dairy-free, refined sugar-free, and absolutely delicious!

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Servings: 12 bars

Course: bar, Dessert

Cuisine: American

Ingredients Method

Ingredients

  

For the Crust/Crumble:

• 2 cup almond flour
• 2 tablespoon coconut flour
• ¼ cup maple syrup
• 1 teaspoon vanilla extract
• pinch of salt
• ⅓ cup coconut oil melted

For the Apple Filling:

• 5 medium apples peeled and diced
• 2-3 tablespoon maple syrup adjust according to how sweet you like it
• 2 ½ teaspoon cinnamon
• ½ teaspoon nutmeg
• ½ tablespoon tapioca flour can sub arrowroot flour
• ¼ cup water

Method

 

1. Preheat oven to 350℉ and line a 8x8 pan with parchment paper.
2. In a bowl, mix together all crust/crumble ingredients until you have a dough. Press ⅔ of the dough into the prepared pan and bake for 10 minutes.
3. While the dough is baking, begin making the filling. Add apples and water to a medium saucepan and cook over medium heat until the apples start to soften. Add in the rest of the ingredients and continue to cook for about 5-10 minutes or until you have a thick apple pie filling texture.
4. Remove crust from the oven and add the apple pie filling evenly over top. Crumble the remaining ⅓ of dough evenly across the top of the filling and return to oven to bake for 18-20 minutes or until lightly golden. Let cool before slicing and enjoying!