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    Home » Dairy-Free Dessert Recipes

    Vegan Cream Cheese Frosting

    October 14, 2022 by Sami Smith Leave a Comment

    Vegan & dairy-free cream cheese frosting that is absolutely delicious! It's the perfect frosting to top all of your favorite desserts. I top my red velvet cupcakes with this and they're to die for!

    Jump to:
    • Ingredients
    • Vegan Cream Cheese Frosting

    Ingredients

    Here is what you'll need:

    • vegan/nondairy butter
    • vegan/nondairy cream cheese
    • vanilla
    • powdered sugar

    See recipe card for quantities.

    gluten free and dairy free red velvet cupcakes

    Vegan Cream Cheese Frosting

    This vegan cream cheese frosting tastes absolutely delicious and is the perfect topping for all of your baked goods!
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Course Dessert, frosting, Snack
    Servings 1 batch

    Ingredients
      

    • 8 oz. vegan cream cheese
    • ½ cup nondairy/vegan butter
    • 2 teaspoon vanilla extract
    • 6 cups powdered sugar

    Instructions
     

    • In a mixer, beat together the cream cheese and butter until fluffy. Add in the vanilla.
    • Add in the powdered sugar 1 cup at a time until you reach your desired texture and taste. Frost your baked goods or just eat with a spoon! Enjoy!
    Keyword dairy free, frosting, vegan, vegan dessert
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    Hi, I'm Sami and I'm so happy you're here! I love to make recipes that are gluten-free, dairy-free, sometimes paleo & vegan, and delish! I know what it's like to have dietary restrictions, so my passion is to share recipes that EVERYONE can enjoy, and that taste just as yummy as the original.

    More about me →

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