• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Hope and Hummus
  • About Me
  • Recipes
  • Subscribe
menu icon
go to homepage
  • About Me
  • Recipes
  • Subscribe
    • Amazon
    • Instagram
    • Pinterest
    • TikTok
  • subscribe
    search icon
    Homepage link
    • About Me
    • Recipes
    • Subscribe
    • Amazon
    • Instagram
    • Pinterest
    • TikTok
  • ×

    Home » Breakfast Recipes

    Vegan & Gluten-free Apple Cinnamon Granola

    October 14, 2022 by Sami Smith Leave a Comment

    This homemade granola has all the cozy flavor of fall with apple and cinnamon! It's so simple to make and much less expensive than store bought granola. It's vegan, gluten-free, dairy-free, and refined sugar free!

    Jump to:
    • Ingredients
    • Vegan & Gluten-free Apple Cinnamon Granola

    Ingredients

    Here are the ingredients you'll need:

    • gluten-free oats
    • spices: cinnamon, nutmeg, cloves, allspice
    • vanilla
    • optional vanilla protein powder
    • apples
    • coconut oil
    • maple syrup

    See recipe card for quantities.

    healthy vegan gluten free dairy free protein apple cinnamon granola

    Vegan & Gluten-free Apple Cinnamon Granola

    This homemade apple cinnamon granola is not only delicious but also vegan, gluten-free, dairy-free, and refined sugar free!
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 25 mins
    Course granola, Snack
    Servings 1 batch

    Ingredients
      

    • 3 cup gluten free oats
    • 1 teaspoon cinnamon
    • ¼ teaspoon nutmeg
    • ⅛ teaspoon cloves
    • ⅛ teaspoon allspice
    • 1 teaspoon vanilla extract
    • ½ teaspoon salt
    • 1 scoop vegan vanilla protein powder optional!
    • 1 cup diced apples
    • ¼ cup coconut oil melted
    • ½ cup maple syrup

    Instructions
     

    • Preheat oven to 325°F and line a baking sheet with parchment paper. In a large bowl, mix together the coconut oil, maple syrup, and vanilla. Add in the rest of the ingredients until evenly mixed and combined.
    • Spread the mixture onto the baking sheet creating one large even layer. Bake for about 25-30 min. or until it is your desired level of crispiness. Stir occasionally to avoid any sections burning. Let cool and enjoy!
    Keyword dairy free, gluten-free, granola, healthy snack, snack, vegan
    « Vegan & Gluten-free Protein Nut Butter Bites
    Paleo Avocado Cookie Bars »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Sami and I'm so happy you're here! I love to make recipes that are gluten-free, dairy-free, sometimes paleo & vegan, and delish! I know what it's like to have dietary restrictions, so my passion is to share recipes that EVERYONE can enjoy, and that taste just as yummy as the original.

    More about me →

    Popular Recipes

    • Paleo & Gluten-free Tahini Blondies
    • Gluten-free & Dairy-free Cinnamon Roll Baked Oats
    • Vegan & Paleo Caramel Cookie Bars
    • Protein "Twix" Bars

    Seasonal Recipes

    • Paleo Pumpkin Cookies
    • Paleo Pumpkin Pie Bars
    • Paleo Protein Pumpkin Snickerdoodle Blondies
    • Vegan & Gluten-free Pumpkin Spice Protein PB Squares

    Footer

    ↑ back to top

    About

    • About Me

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Foodie Pro on the Foodie Pro Theme