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    Home » Gluten-Free Dessert Recipes

    Vegan & Gluten-free Cookie Dough Ice Cream Sandwiches

    October 12, 2022 by Sami Smith Leave a Comment

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    These cookie dough ice cream sandwiches are the perfect summer (or any time of year) treat! They're vegan, gluten-free, dairy-free, and super simple to make. I'm simply obsessed with making these!

    Jump to:
    • Ingredients
    • Storage
    • Vegan & Gluten-free Cookie Dough Ice Cream Sandwiches

    Ingredients

    Here are the ingredients you'll need:

    • gluten-free oat flour
    • cacao powder
    • coconut oil
    • maple syrup
    • nondairy chocolate chips
    • vanilla
    • your favorite vegan ice cream!

    See recipe card for quantities.

    Storage

    Store in the freezer.

    vegan gluten free dairy free healthy cookie dough ice cream sandwiches

    Vegan & Gluten-free Cookie Dough Ice Cream Sandwiches

    These cookie dough ice cream sandwiches are vegan, gluten-free, dairy-free, and absolutely delicious!
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Course Dessert, Snack
    Servings 8 sandwiches

    Ingredients
      

    • 2 ¾ cup gluten-free oat flour
    • ¼ cup cacao powder unsweetened
    • ⅓ cup coconut oil melted
    • ½ cup maple syrup
    • ½ cup nondairy chocolate chips
    • 1 pint your favorite vegan ice cream

    Instructions
     

    • Line a loaf pan with parchment paper. Mix all of the cookie dough ingredients together and press half into the loaf pan.
    • Spread the pint of ice cream evenly over top and freeze for at least an hour.
    • Press the other half of the cookie dough into an even layer on top of the ice cream and return to freezer for a few hours. Remove from the freezer and slice into sandwiches. Enjoy!
    Keyword cookie dough, dairy free, gluten free dessert, healthy dessert, ice cream, vegan
    « Paleo Berry Muffins
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    Hi, I'm Sami and I'm so happy you're here! I love to make recipes that are gluten-free, dairy-free, sometimes paleo & vegan, and delish! I know what it's like to have dietary restrictions, so my passion is to share recipes that EVERYONE can enjoy, and that taste just as yummy as the original.

    More about me →

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